Somehow I forgot to post this.  One evening in the first week of the new year (which is called "Matsu-no-uchi" 松の内 and considered ...

Matsukaze-yaki 松風焼きis one of the classic new year's osechi dishes 御節料理. It is usually seasoned with miso and includes pine nuts 松の実 (t...

Although we have salmon frequently, I have never made this dish before. It is a rather common dish in Japan. Since we had extra raw salmon ...

Here are other examples of drinking snacks--3 kinds. From left to right are blanched okra, burdock root salad and edamame. I made the ok...

This was another impromptu dish. It was made using the split chicken breast from which I made the tenderloins cooked with miso glaze . The b...