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English Izakaya Cookbooks
Norio's Izakaya Cookbooks
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Saturday, January 17, 2026
Simmered “Satoimo” taro with squid 里芋とイカの煮物
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This is a variation of “ simmered squid and daikon イカ大根 ” which I posted sometime ago. This dish came together because we had Japanese taro ...
Wednesday, January 14, 2026
Japanese Sweet potato Blini さつまいもビィリニ
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My wife has been making all kinds of blini variations . This time was Japanese sweet potato blini. Ingredients (X3): makes 14 blini 2 c...
Sunday, January 11, 2026
Japanese “Kabu” Turnip Simmered in Broth 蕪の煮物
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We recently received another order of Japanese vegetables from Suzuki farm which included Japanese “kabu 蕪” turnip with attached greens. I...
Thursday, January 8, 2026
Chocolate Brownie Pudding チョコレートブラウニープディング
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When my wife made “ Lemon Sponge Pudding ” using a recipe from Marsha Adams’ “Cooking from Quilt Country”, she spotted this recipe for “Choc...
Monday, January 5, 2026
Osechi from Sushi Taro 2026 すし太郎のお節
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Like other New Years, we picked up Sushi Taro osechi box on New Year Eve. Although there is some changes/improvements every year, we have po...
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