We usually do not go for raspberries not because we do not like the flavor but because they have so many seeds and you cannot avoid them whe...

This is another appetizer based on a  recipe from “Silver Palate Good Times Cookbook”.  In the cookbook it is called “Full Moon Pastries” be...

This is another one based on a recipe from “Silver Palate Good Times Cook Book”.  This is basically a variation of  “Yorkshire pudding”. My ...

I made many variations of the Izakaya dish of grilled and stuffed deep fried tofu pouches or “ abura-age 油揚げ” previously but I have not mad...

This is another example of us playing with our new toy; the air frier. This time the object of the fun is eggplant. I used “Japanese” eggpla...