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Japanese Izakaya Cookbooks
English Izakaya Cookbooks
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Sunday, November 8, 2009
Braised crunchy cauliflower モンパルナスのカリフラワー炒め
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This is a very simple and healthy dish that goes very well with sake or wine. I first encountered this recipe in a Japanese cook book en...
Friday, November 6, 2009
Soba noodle in hot broth かけそば
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This is again is a dish with which to finish your home Izakaya feast. This is a very simple soba noodle dish. We had this when I made &...
Wednesday, November 4, 2009
Spaghetti with cod roe たらこスパゲティ
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The night after making " julienned potato with spicy cod roe ", we decided to make this classic Japanese pasta dish. Reportedl...
Monday, November 2, 2009
Julienned potatoes with spicy cod roe ジャガイモの明太子和え
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Julienned potatoes with spicy cod roe ジャガイモの明太子和え (Mark's book p24 ) We have to agree with Mark that this dish is excellent and ...
Saturday, October 31, 2009
Chicken tender tempura with perilla and pickled plum 笹身の梅肉とシソ入り天ぷら
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I mentioned this dish in the previous post of Ume-Shiso Rolled Chiken 梅しそ巻き . Finally, I had a chance to make it. This is a classic fl...
Wednesday, October 28, 2009
Braised burdock root きんぴらごぼう
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This dish definitely qualifies as a Izakaya dish especially as "tsukidashi" 突き出し or "otoushi" お通し, the very first sm...
Tuesday, October 27, 2009
Mountain yam wrapped in bacon 長いものベーコン巻き
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I am not sure where I first had this dish. Wrapping vegetables in thinly sliced meat or bacon is a favorite Japanese cooking technique. ...
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