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Monday, November 29, 2010
Exotic mushrooms and wild rice soup きのことワイルドライスのスープ
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I am again drifting from the Izakaya theme but this is one of our favorite soup for special occasions. It is almost a cross between porrid...
Saturday, November 27, 2010
Nabemono 鍋物
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Nabe 鍋 means "pot". Nabemono is an all inclusive term of any hot pot dish but often the dish itself is called "nabe". ...
Thursday, November 25, 2010
Baked cornmeal drumett "tulip" 手羽元チュウリップのコーンミールオーブン焼き
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I bought chicken wings over the weekend but we did not use them. I marinated them in sake and kept them in the refrigerator so that they ...
Tuesday, November 23, 2010
Snap peas in dashi broth スナップ豌豆の塩びたし
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This is a very healthy and refreshing small dish which goes well with sake or any drink. Recently, Dave Perry recommended two Izakaya...
3 comments:
Sunday, November 21, 2010
Pork loin Barbecue 豚のロースのバーベキュー
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Pork is definitely the most popular meat in Japan, at least, when I was there (especially in my parents' household). Most of the time ...
2 comments:
Friday, November 19, 2010
Braised Daikon green and Jako 大根葉とじゃこの炒め物
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This is another one of those small nothing dishes which goes so well with sake and goes even better with hot white rice. I mentioned befor...
Wednesday, November 17, 2010
Rice with butter and soy sauce バーター醤油ご飯
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This may not be post-worthy but I realized this represents a regional way of eating rice peculiar to the "Hokkaido dialect" of J...
10 comments:
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