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Japanese Izakaya Cookbooks
English Izakaya Cookbooks
Norio's Izakaya Cookbooks
Norio's New Year Dishes
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Monday, January 31, 2011
Baked oyster 牡蛎焼き
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We usually make this dish on the grill but grilling was not an option in the bitterly cold weather we are having at the moment. I decided ...
Saturday, January 29, 2011
Herring roe with cucumber in wasabi mayonnaise 数の子とキュウリのわさびマヨネーズあえ
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This is another dish I made from the "kazunoko" 数の子 herring roe which did not arrive in time for New Year . This is a dish, agai...
Friday, January 28, 2011
Salmon chanpuru 鮭のチャンプルー
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I had leftover grilled salmon. I often cut it into good size cubes and just reheat it in a frying pan and season with mirin and soy sauce....
Thursday, January 27, 2011
Roasted duck breast with grated daikon in ponzu sauce 鴨の胸肉のポン酢紅葉おろし
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This is another roasted duck breast leftover dish. This one is perfect with sake. Again, there is no recipe, I just mad...
Tuesday, January 25, 2011
"Kazunoko" Herring roe 数の子
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This year, my mother's "care" package for New Year was delayed because she could not send it by air due to the package bomb ...
Sunday, January 23, 2011
Sauteed "Ankimo" Monkfish liver with simmered Nagaimo 鮟肝と長芋
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Last time we had a shipment of sashimi from Catalina , as usual, we also got frozen ankimo 鮟肝 or monkfish liver. I thawed it one weekend ...
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Friday, January 21, 2011
Stuffing cake スタッフィングのケーキ
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This is a mere leftover control dish but it tasted pretty good. We had leftove r stuffing which my wife made for Christmas. I needed a shine...
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