Most recent post
(Move to ...)
Most recent post
About us
Japanese Izakaya Cookbooks
English Izakaya Cookbooks
Norio's Izakaya Cookbooks
Norio's New Year Dishes
Grocery stores we use on-line
▼
Friday, September 30, 2011
"Kara-age" fried Squid tentacles ゲソの唐揚げ
›
While doing the regular weekly grocery shopping, I found some pretty good looking squid at our regular supermarket. This was a bit unusual...
Wednesday, September 28, 2011
Lamb and zucchini stir fry with Ketchup flavor 子羊肉とズッキニのケッチャプ風味
›
This is another quick dish from leftovers. I just came up with this since we had a leftover rack of lamb which was baked to medium rare . T...
Monday, September 26, 2011
Potato croquette 芋コロッケ
›
I am not sure how and when " croquette " or korokke コロッケ was introduced to Japan but according to Wikipedia Jpn , the potato cro...
Saturday, September 24, 2011
Skirt steak and quick "asazuke" vegetable スカートステーキと即席浅漬
›
Again, this is a nothing dish from leftovers. I usually try to make " asazuke " vegetables on the weekend so that we can eat the...
Thursday, September 22, 2011
Sake steamed chicken breast with scallion sauce over rice porridge サムゲタンもどきのお粥
›
I am not sure how I came up with this "shime" 〆 dish one evening. Rice porridge , always reminds of me when I was sick as a kid s...
Tuesday, September 20, 2011
Greek yogurt dip with vegetable sticks ギリシャヨーグルトのディップ
›
On weekdays, when we come home and decide to open a bottle of wine, we tend to have crackers and cheese to go with it. Although we like t...
Sunday, September 18, 2011
Cold tofu with okra and wasabi in sake lee 冷や奴のわさび漬けとオクラ添え
›
Most Westerners do not like slimy food (slimophobia). My wife told me a longtime ago that she hated (strong word!) okra which is one of th...
‹
›
Home
View web version