We heard that sous vide is the best way to cook a perfect steak. I have also heard "you can hold the steak at the desired doneness for ...

This was a celebration of a sort. Instead of going out for dinner, we decided to stay home, cook lobster and pop open a good champagne. Sinc...

After coming up with, what I thought were reasonably safe conditions for pasteurizing shell eggs at home using Sous vide , the next natural...

Please also see the second version of home pasteurized eggs. Salmonella contamination of hens eggs and chicken meat doesn’t appear to be a...

The last time I went to the Japanese grocery store, I could not resist buying a leg of boiled octopus. We had a thick portion of leg thinly ...

This is an example of my “quickly-make-something-as-we-savor-sake” routine style. Actually, this is the quick magical transformation of a sa...

We really like multiple "otoshi" drinking snacks . This is another example which I made one weekend. From left to right are: "...