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Saturday, November 21, 2015

Dutch baby ダッチベイビー

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We like to eat different things for weekend breakfast. Somehow we remembered that we used make Dutch baby quite often but we have not made i...
Wednesday, November 18, 2015

Filet Mignon with Béarnaise sauce ヒレステーキバーネィソース添え

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We do not eat this type of dinner often but we decided to have filet mignon with Béarnaise sauce and also opened a bottle of 2010 Joseph Phe...
Sunday, November 15, 2015

Drinking snacks from frozen tuna block 冷凍キハダマグロのさくの酒のあて

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One week we could not stop at our Izakaya substitute Tako Grill . So, on the following weekend,  I tapped into our frozen emergency rations,...
Thursday, November 12, 2015

US-made Ramen noodle #3 ラーメン　その３　アメリカ製

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Last time I posted ramen noodle ラーメン, I promised that it would be the last post on ramen but I lied. We only rarely eat ramen noodles and, ...
Monday, November 9, 2015

Chestnut flour crepes with honey Ricotta 栗の粉クレープ

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This is a continuation of the seasonal chestnut flour recipes. This is a  recipe by Mario Batali .  We served it with very ripe and sweet Mi...
Friday, November 6, 2015

Chestnut Flour Cake: Castagnaccio 栗の粉のケーキ：カスタナチオ

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Since my wife got chestnut flour, she searched for some recipes and came up with this Tuscan chestnut cake. This is indeed an interesting ca...
Tuesday, November 3, 2015

Chestnut flour pancake 栗の粉のパンケーキ

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When we got this year's shipment of North American Chestnuts I prepared my usual Chestnut rice and other chestnut dishes. In an effort...