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Japanese Izakaya Cookbooks
English Izakaya Cookbooks
Norio's Izakaya Cookbooks
Norio's New Year Dishes
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Tuesday, November 28, 2017
Natto stuffed Tofu pouch納豆詰め油揚焼
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Initially, I thought I did not post this item. Since a search of my blog did not yield anything. But it turns out I posted this item many ...
Saturday, November 25, 2017
Pork belly with spicy sauce 茹で豚のピリ辛ソース
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We were served this dish at our friend's home while we were in Japan. It is a pork belly dish but quite different from my usual " K...
Wednesday, November 22, 2017
Seared Tuna with soy sauce and Balsamic vinegar レアマグロステーキのバルサミコ醤油ソース
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This was an on-the-fly recipe I came up with one evening. We had our usual frozen yellow fin tuna block thawed. Although I have made quite ...
Sunday, November 19, 2017
Enoki and shiitake mushrooms in miso butter sauce えのきと椎茸の味噌バーター
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This is a variation of what I posted some years ago . For some reason, our regular grocery store stopped carrying shiitake mushrooms. So, ...
Thursday, November 16, 2017
Mackerel simmered in miso on new crane plate サバの味噌煮
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The purpose of this post is to show our new acquisitions from Japan. These items are from Kyoto. I served mackerel simmered in miso . T...
Monday, November 13, 2017
steamed fig in sesame sauce 蒸しイチジクの胡麻酢あえ
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This is the second attempt at figs in sesame sauce. This time, I removed the skin and steamed them instead of grilling them. This one came o...
Friday, November 10, 2017
Grilled fig in sesame dressing イチジクの胡麻酢和え
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We usually do not go to expensive restaurants when we visit Japan. We end up in Izakayas or similar establishments. Only a few exceptions oc...
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