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Friday, May 29, 2020

Homemade yogurt 自家製ヨーグルト

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We do not like low-fat or non-fat yogurt. We go for the full fat version. Our favorite is Seven Stars Farm Yogurt  from Pennsylvania. The on...
Tuesday, May 26, 2020

Crumpets クランペット

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My wife came across an article about using sour dough starter discards to make crumpets. Although we are not making sour dough starter (yet)...
Saturday, May 23, 2020

No Knead English muffin イングリィシュマフィン

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We were offered a digital baking cookbook from Washington Post by email to use during the covid-19 stay-at-home period. (We subscribe to th...
Wednesday, May 20, 2020

Buttermilk muffin with biga ビガで作ったバターミルクマフィン

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My wife's baking. This is a variation of buttermilk muffin she made previously. During the Covid-19 induced yeast shortage, she made th...
Sunday, May 17, 2020

Japanese sweet potato muffin Version3 サツマイモ　マフィン バージョン３

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This is the third iteration of Japanese "Satsuma-imo" sweet potato roll/muffin. In dealing with various food shortages during the ...
Thursday, May 14, 2020

Three "otoshi" appetizers お通し３種

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There is nothing really new in this line up. These are the three starters we had one evening. The left and below are  Fried salmon in s...
Monday, May 11, 2020

Hybrid Katsu-don "fried pork" bowl 煮カツ丼ソースカツ丼ハイブリッド

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When we get pork tenderloins, we most often make, at least a main portion of it, to "ton-katsu" トンカツ or "hire-katsu"  ヒレ...