My wife likes to have special baked goods for the Xmas season. After several attempts, we gave up on making panettone and now buy it. For s...

This recipe also came from a YouTube episode by the original Japanese Iron chef Rokusaburo Michiba 道場六三郎. He made two dishes from nattou 納...

This is another one of my wife’s baking projects. This time it’s mini honey corn muffins. They have a pleasant sweetness and corn flavor. Th...

This is one of my wife’s panna cotta projects . Actually this is the second try making this basil panna cotta to use the basil forest growi...

 Recently while talking to my wife’s sister, she mentioned that she had made clam chowder using frozen baby clams. In the past, we used  can...

My wife wanted a seasonal quesadilla which is composed of pumpkin puree, black beans, cheese, and roasted pork. After enjoying the quesadi...

Canned mackerel or “saba-kan” 鯖缶 is a very popular canned fish item in Japan and is readily available in the U.S. Upon inspection, of the ca...