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Showing posts with label
Mitsuba
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Showing posts with label
Mitsuba
.
Show all posts
Wednesday, September 11, 2024
Vegetables in Cold Broth 冷製のトマトの煮浸し
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Cold vegetables soaked in broth is the perfect dish for summer. I have posted cold simmered tomat o and sugar snap soaked in salt broth bef...
Sunday, July 14, 2024
Mitsuba ミツバ
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Mitsuba 三つ葉 is a sort of Japanese parsley mainly used as a garnish or topping for certain dishes such as soup , katsu-don カツ丼 and chawan-m...
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