I make cauliflower puree occasionally. I modified how I make cauliflower puree mostly for my convenience. I steam the cauliflower florets f...

We like cauliflower puree . Now I changed how I make it and the process is easier but the results are the same (I added the directions below...

 We eat lots of fish. When we lived in California many years ago, we really liked  “Chilean sea bass” which is buttery moist yet flakey and ...

My wife came up with this dish one day. A few days before I had made my usual Cauliflower puree . Beside eating it as an “adult baby” food, ...

These are appetizers I served one evening. Not particularly new but we had "uni" sea urchin from Maruhide  丸秀 a day before, so my ...

This is another iteration of one spoonful appetizers. I am making more purées or what I refer to as “baby food for adults” to use as one gul...

My wife gave me some new plates and bowls for Christmas which required us to rearrange things to make a room for them. During these activiti...

We try to make some vegetable dishes which can be eaten during the work week. We had a large head of cauliflower from last week which needed...

This is based on a recipe that appeared in the  Washington Post . I decided to make this since I had a head of cauliflower in the fridge whi...