We regularly get Japanese/Asian groceries from Weee . This time we got a Japanese “ Kabocha ” かぼちゃ squash. It was larger than usual. I made ...

Keema (meaning ground meat) curry and its variation dry curry are popular in Japan. I posted  some variations of these dishes before. This ...

I made 4 different salads (not all on the same day) and had the 4 salads for lunch with a cold asparagus soup . We also had a small piece of...

This was a lunch of impromptu quesadilla made using left-over pork “Vindaloo” curry . My wife’s recent modifications to this curry included ...

This is my wife’s curry project. This chicken curry is based on the recipe in Madhur Jaffrey’s “Quick and Easy Indian Cooking”. The original...

This is another of my wife's curry projects. (She has been making curries about once a week. We really like having them for lunch.) This...

At the start of COVID, certain grocery items became scarce. Indeed, we had a time when we could not always get chicken or pork. We turned to...

This is another one of my wife’s curry projects. This is based on a recipe from Madhur Jaffrey’s  “Quick & Easy Indian Cooking” called C...

This is another one of my wife’s curry projects. This is a chicken curry based on a recipe in Madhur Jaffrey’s “Quick and Easy Indian Cookin...

As we mentioned earlier, with an abundance of homemade buttermilk , my wife has started  making cheese using 4% milk and the homemade butte...

This is another of my wife's curry porojects. This time, instead of the usual pork, she used chicken thighs. This one uses an onion-cent...

Making good on her threat to rescue the somewhat less than successful “ skillet caramelized cabbage ” my wife transformed it into curry flav...

This curry is a variation of " Pork with chickpea curry ". This time, in addition to the chickpeas, she added black beans (left ov...

 This is one of my wife’s curry projects. Since we are now buying bone-in big pieces of pork (either butt or shoulder) which I divide up int...

This is continuation of what to do with the   bone-in pork roast we have been getting. The roast is rather large and is either shoulder or ...

This is another curry/stew made from the trimmings of skin-on and bone-in large pork butt roast we have been getting. As usual, after removi...

Again we ended up with a  bone-in cut of pork . This time, it appeared to be a "butt roast" instead of "shoulder roast" ...