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Japanese Izakaya Cookbooks
English Izakaya Cookbooks
Norio's Izakaya Cookbooks
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Saturday, February 26, 2022
Tender simmered octopus たこの柔らか煮
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I have to admit that I really like octopus (tako) and am on a constant prowl to find places to get decent tako. I have gotten octopus from a...
Tuesday, February 22, 2022
Crumpet Version 4 クランペット 第4弾
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This is the 4th version of crumpet we (my wife) made. She essentially combined V2 ingredients with V3 cooking method. She got much better a...
Friday, February 18, 2022
Crumpet version 3 クランペット 第三弾
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We have made crumpets a few times. The first attempt was basically a failure. They were certainly edible but did not develop the small mult...
Tuesday, February 15, 2022
Edamame hummus 枝豆フムス
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We usually stock frozen edamame since it is a good and healthy snack. Recently, we found the frozen edamame from a frozen case at Tako Gril...
Saturday, February 12, 2022
Smothered chicken with miso and bourbon
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We saw an interesting recipe for chicken that used a sauce made of miso and bourbon. With such an eclectic combination of ingredients parti...
Monday, February 7, 2022
Mayonnaise muffins マヨマフィン
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I am wondering if I should change the name of the blog since my wife’s baking is more frequent than my Izakaya dishes these days. In any ca...
Friday, February 4, 2022
Uni appetizers two kinds 雲丹の前菜2種
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As I mentioned previously, Maruhide 丸秀 is the best place to get consistently high-quality uni and uni products. I wanted to get some fresh ...
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