Like the last year, we put the New Year’s decoration including “Kagami-mochi” 鏡餅 and dragon or “tatsu 辰” zodiac figurines shown in the pictu...

We had a lunch yesterday of  mochi rice cake and cheese  焼きチーズ餅 and some side dishes. Today is the end of the first week of the new year cal...

It is morning of the first day of 2023. The past year was marked by many events; not the least of which is the still lingering COVID-19. In ...

While the Sushitaro osechi lasts, the only “cooking” I have to do is to arrange the items and, as need, warm some of them up using either mi...

We picked up our Sushi Taro Osechi box for 2021 on the last day of 2020. We opened it on the evening of January 1, 2021. I am doing this pos...

The year 2020 was a quite taxing year. We hope things will get better in 2021, although we are, by no means, out of woods. Because of Covid,...

This was January 2nd. We finished the lovely soba noodle from Sushi Taro as a lunch  and in the evening, we hit the Sushi Taro osechi box i...

Since we did not finish the bluefin tuna sashimi and boiled octopus which we got frozen from  Catalina offshore products  and ate on New ...